Soursop and Rice Pudding ~ Addimu for Obatala

~ Soursop is Obatala's favorite! ~
Ingredients:
-1.5 cups cooked rice
-1 cup of Soursop pulp strained and sweetened to taste
-1 cup whole milk
-½ cup of heavy cream
-1/3 cups sugar
-¼ cups of white raisins
-1 tablespoon unsalted butter
-1 egg, beaten
-½ teaspoon vanilla
-¼ teaspoon of nutmeg
Procedure:
Combine rice, whole milk, Soursop and sugar in heavy saucepan. Cook over medium heat. Stir occasionally until thick and creamy, 15-20 minutes. Blend heavy cream and egg. Stir into rice mixture. Add raisins. Cook 2 minutes longer, stirring occasionally. Add butter, vanilla and nutmeg Spoon this into serving dishes.